Tag Archives: Dallas County Master Gardeners

DCMGA Garden Tour Preview: The Garden of Suzy Renz

May 17, 2024

 By Alan Rister

The upcoming DCMGA Garden Tour on May 18 will feature eight beautiful gardens, including the garden of Suzy Renz, as one of the stops on this year’s tour.

Once upon a time, a very conventional house in northeast Dallas had an acre of lawn and very little more than a couple of live oak trees, some unremarkable foundation shrubs, and a tired looking wooden deck in the back to make up what passed for a “yard.”  Then along came Suzy Renz, on a house-hunt, who instantly saw the potential for garden greatness at this unique site, and the rest, as they say, has been five-going-on-six years of creating everything you can see at this exceptional property located on Park Branch creek.

Among Dallas Master Gardeners, Suzy is known for her singular originality and creativity in garden and home design as well as her very “green” thumbs.  She is known in particular for her “Farmhouse Eclectic” style, influenced by many trips to the Round Top Antiques Fair, where one-of-a-kind objects abound and can become the stars of design vignettes when carted back home.  So, unsurprisingly her yard stands out in her neighborhood as a glorious testament to both her distinctive plantswomanship and its marriage to inventive garden design.

At the front of the property the “North Forty” garden, which extends along the street from the driveway to the corner of the block in an ever-narrowing strip, is a fine collection of native and adapted plants that thrive in the full sun exposure.  Suzy’s prowess

at choosing the “right plant for the right place” is on full view here, as these sun-hardy specimens—the purple of Coneflowers, the blue of Russian Sage, the azure of Vitex, the yellow of Lantana, the red of Texas Yucca, and so many more—appear completely at home together in this garden space.  Large slabs of Oklahoma flagstone form a lazy river pathway that invites strolling and exploring this excellent collection of well chosen plants.

When entering Suzy’s back yard through the custom-made “GARDEN” gate sign, one immediately has the sense of having arrived in a wonderland of personal horticultural and artistic expression, for this is an intensely personal space.  The first steps into this special place always evoke a gasp of surprise, because this garden and indeed this house are all about the appreciation of a hidden fifteen-foot deep ravine and the creek that carved it, which are essentially invisible from the street level.  A split rail fence of native cedar defines the edge of the wild from the tended garden within and demarcates the fringe of the native woods beyond.  The first view of this completely unexpected terrain demands a long pause for wonderment.

Meanwhile, discovery of Suzy’s creative design talents begins with a survey of the top terrace adjoining the back of the house, which she and husband Rob extensively remodeled.   Any old galvanized bucket or unusual flower pot can, in Suzy’s hands, become a container for spotlighting annual plantings of various colorful flowers.  A whimsical found-object sculpture by local artist Janice Sommerville stands as a sentinel at the back door, part of Suzy’s collection of several pieces by this artist.  Other mostly unidentifiable but interesting mechanical objects randomly punctuate the scene here and there.  Still other smile-provoking figures, such as the trio of little concrete fisherboys and a welded iron cat whose spine is an old industrial spring, hang out around the swimming pool and exemplify the un-fussiness of this garden.

From the patio just outside the back door a series of switchback steps lead dramatically down the back yard slope to a firepit surrounded by Adirondack chairs in a rainbow of happy colors. Arriving at this convivial destination one has the feeling of having descended into an immersion in green, as the lush foliage of this remarkable site envelops the seating area and indeed the entire back yard.

A blue glass bottle tree nestles among a grove of Abelia ‘Canyon Creek’ on the lower terrace level along with smaller blue bottle “bush.”  The Abelias along with a dense planting of Junipers on the middle level function as screens of green to conceal the concrete landscape blocks that form retaining walls.  These walls serve primarily to hold the house and garden in their proper places, but they also create dramatic changes of elevation as the back yard drops precipitously towards the creekbed below.

While this garden shows evidence of constant attention and hard work on the horticulture, it also manages to look effortless because of the abundance of fanciful, unpretentious decorative elements.  Little wonder, then, that Suzy says what she loves most about her garden is the opportunity for exercising the unlimited “process of creating.”  Fortunate is she who has found her Happy Place.

Alan Rister, Dallas County Master Gardener Class of 2005

A Late Spring Update

According to the calendar, the first day of spring was Friday, March 20, 2024. Dallas natives know that early signs of spring started appearing in late February. One of the happiest moments for me was when two new additions to my garden in 2023 announced their comeback from winter’s cold. They are now showing signs of an exciting springtime welcome.

*Veggie Green Rose (Planted April 2023) – It has easily doubled in size, producing new buds over the past two months.

*Green Gage Plum (Planted September 2023) – It was thrilling to see both trees filled with delicate white blossoms during the last few days of February, continuing into March. Fresh, new green leaves started appearing in late March and early April. It’s now May and all is well.

*Black Sage (Planted September 2023) Sadly, this one did not survive those few days/nights of below freezing temperatures. But I’m not giving up on growing black sage in my garden. This time I’m trying a different strategy. Last month I ordered four new 4” plants from the same grower in California. Each one was planted in a different location of the garden with varying degrees of sun to shade. I’m encouraged today that all four plants have almost doubled in size. Hopefully, by this coming fall they will all be well established and ready for our unpredictable winter weather.

(Black Sage planted in early April 2024 is thriving)

A recent Savannah Bee email featured their Black Sage Honey and the amazing story of how it thrives in the lower mountain slopes and upper desert regions of the Sierra Nevada mountains. It is a fascinating look at what it takes to produce this uniquely flavored honey. Thankfully, I still have a few jars left from my last order!

Linda Alexander, Dallas County Master Gardener Class of 2008


Raincatcher’s Garden Annual Plant Sale

 Tuesday, May 7th 2024

10 AM – 3 PM

Midway Hills Christian Church 

11001 Midway Road 

Dallas, Texas 75229

So you think you want a GREENHOUSE!  Experiences from Acquiring a Green House for Raincatcher’s Garden

The allure of having a greenhouse is something that some gardeners dream of – a place to overwinter plants, start seedlings, and have workspace. How does this become a reality?  First of all,  determine your goals and ideas.  Do your homework and decide if it is a project worthy of the investment of your time, money and efforts?  

About the time Fall arrives and freezing weather makes its appearance, ads for greenhouses start flooding inboxes and social media sites.  It seems like a good idea to have a place to store tender plants that can’t handle it outside during our coldest temperatures of January and February. Another bonus is the ability to provide a head-start for seedlings to sprout before they are planted in the garden.  

There are a variety of styles, sizes, price points as well as optional accessories to consider – from heavy plastic, glass or plexiglass partitions, to brick surrounds, and various mortar and glass options, ranging in cost, size and function. A greenhouse can also be labor intensive, and impractical for those who don’t have the time, ability, or manpower to maintain it properly.

The preferred space needs to be of adequate size for your garden needs, level and in a sunny to mostly sunny location. Water needs to be close and the ability to heat, cool and monitor the space is an important consideration.

Dreaming of a place to overwinter my plants caused me to inquire online. My available location was not ideal-the space was not adequate and the prep and the assembly was more than daunting (in so many ways). Ultimately, the amount of time, effort and money to be invested caused me to pause, rethink and determine that installing a greenhouse was not my best move.  However, a well-utilized greenhouse is much more than just a storage space for tender plants.  

While contemplating this, Raincatchers’ acquired one that would be optimal for our North Garden. It was transported to the property and the plans for putting it into seedling production began to unfurl. It took about two months to get the “new to us” greenhouse relocated and in working order. The “team” at Raincatchers’ has spent many man hours preparing it for use, leveling the site, setting a brick floor on decomposed granite, anchoring the greenhouse against the strong Texas winds, building multiple two-tiered seedling tables, installing a solar powered cooling fan, and initiating water and electrical hookups. Maintenance will be ongoing.

Seedlings have now been started for our many vegetable beds and they appear to be very happy in their controlled environment.  Note: vegetable seedlings are started and then set out into our gardens at the proper time.

If you are thinking about  acquiring a greenhouse, either by purchase or building it yourself – the best of luck to you! Hopefully, you now have an idea of the reality of the effort to produce a functioning greenhouse and can make an informed decision  It can be very useful and an asset to your gardening efforts; whether starting vegetables, flowers or show plants, or just over wintering your houseplants or tropicals.  

A gardener’s considerations for Installing a greenhouse:

Manpower to construct the unit (most come in sections that require construction) 

$$ Cost (from a few hundred dollars to several thousands)

Overall Size and Options

Site selection –    

Sunny to mostly sunny location

Ground leveled for structure

Anchoring against the wind

Inside Flooring (Hard surface with the ability to drain) several options Shelving options (Water resistant)

Storage options (Greenhouse supplies)

Heating and Cooling Capability, i.e., a solar operated cooling fan

Electrical Considerations

Water Availability (For plant watering and seedling misting) 

Shade Capability (For the long, hot sunny days)

On-going Upkeep (several hours a week) 

Construction Permit (If required)


Starla Willis, Dallas County Master Gardener Class of 2011 with input from Jon Maxwell, Class of 2015

Two dates to remember:

Raincatcher’s plant sale-May 7th

Dallas County Master Gardener Association Garden Tour 2024-May 18th

Snowball Viburnum

March 27, 2024

A view of 3 Snowball Viburnums, looking thru my blackberry bushes. Eleagnus flanking the west side, hellebores underneath.

Spring comes and this is what I see every year out my south-facing windows. What a sight! I planted these 3 snowball viburnums 11 years ago. They have been the showiest, easiest plant choice I have ever made. The buds are chartreuse and and bloom into softball size white blossoms.

As you can see from my picture above, mine are now feet 15 tall and slightly crowded but I don’t mind. The winter honeysuckle that has gotten bigger than I ever expected is pushing one snowball to the East. It is going to be pruned!

Last year even with the unbearably hot temperatures, my viburnums bloomed a second time. There were’t as many blossoms but in that terrible summer heat it was nice to see a few snowballs.

Plant Attributes

This picture from Neil Sperry’s website shows the early chartreuse bloom.
  • Common Name: Chinese snowball viburnum, Chinese snowball tree
  • Botanical Name: Viburnum macrocephalum
  • Family: Adoxaceae
  • Plant Type: Perennial, Tree, Shrub
  • Mature Size: 6–20 ft. tall, 6–15 ft. wide (grows larger in warmer climates)
  • Sun Exposure: Full, Partial
  • Soil Type: Well-drained loamy, sandy, or clay soil
  • Soil pH: Acidic
  • Bloom Time: Spring
  • Flower Color: begins chartreuse then becomes white
  • Hardiness Zones: 6–9 (USDA)
  • In Dallas, Snowball Viburnums do not loose their leaves in winter
  • Excellent cut flower with long vase life!

Ann Lamb, Dallas County Master Gardener Class of 2005

Captivated by Caraway…Flavorful Leaves, Spicy Seeds and Tasty Roots

March 23, 2024

Carum carvi

Early last fall I planted a 4” pot of caraway in my raised garden bed. That little plant has now more than tripled in size. 

Just a few days ago tiny white flowers appeared atop the feathery foliage. Blooming should continue until sometime during late spring or early summer when spent flowers yield those small, but wonderfully aromatic, hard brown seeds used in cuisines throughout the world.

If you’ve never grown caraway in your garden, follow along as we learn more about this carrot-like plant which is edible from root to shoot! 

Caraway is a hardy herbaceous biennial requiring two seasons to complete its life cycle. The first year, bright green threadlike foliage resembling that of a carrot form a mound 1 to 3 feet high. Next comes the umbels of creamy white, delicate flowers that resemble Queen Anne’s Lace.

Once the flowers are spent, brown ribbed seeds appear. The familiar caraway seed is actually the fruit of the plant. It is recommended that seeds should be harvested about a month after they have blossomed. To accomplish this, clip off the seed heads and place in a paper bag to finish ripening.

 While caraway seeds are most often associated with rye (or dark rye) breads there are a many other applications for using it. Some include: desserts and baked goods, liquors, stews, casseroles and as a flavoring for beef and pork dishes. 

When the plant has produced seed, dig up the taproot and use as you would any other root vegetable.

Caraway is a pleasing plant to grow in your herb garden. The lovely little flowers attract beneficial insects, including honeybees. 

For two different dinner options recently, we enjoyed caraway leaves straight from the garden in the following ways:

Linda Alexander, Dallas County Master Gardner Class of 2008

Iris


Who doesn’t love a beautiful iris plant? It’s one of the first plants to
bloom in the spring and it is rugged, reliable and very easy to grow.
The iris is named for Iris, the Greek goddess of the rainbows and
personal messenger for the Gods. It is a long lived perennial that
needs a minimum amount of care.


There are almost 250 species of iris and they come in a multitude of
colors. With many different types and colors available, there is a
perfect iris for every garden. The most popular iris is the bearded iris.
Other popular varieties include Siberian and Japanese irises, Louisiana
irises (which are native to North America), and Dutch hybrids.
Bearded iris get their name from the “beard” that runs down the center
of the cascading petal.

The rhizomes need sun and air to keep them
dry. If they are covered with soil or mulch there is a chance the plant
will rot. Some say to plant the bearded iris rhizomes “with their face
in the sun” leaving the upper part of the rhizome exposed.
Iris plants need at least 6 hours but preferably 8 hours of direct sun.
The best time to plant iris is early fall. This will give the plant enough
time to settle into the ground and start rooting before the first frost.
They should be planted 12–18 inches apart. If you have different
types of iris cultivars, plant each type together in groups of 3 to 7
plants for a greater color impact.


After iris plants have finished blooming, cut the flower’s stem down to
the base but do not trim the leaves. The plant’s foliage carries on with
photosynthesis in order to generate energy for next year’s growth and
flowers. It is best to divide iris plants in the fall.


We are lucky at Raincatcher’s Garden to have the most beautiful
collection of iris so I hope you enjoy the photos taken at the garden.

Or better yet, visit the garden in the near future and see these beauties
in person! If you have iris in your garden, share them with friends and
neighbors and help spread the joy of iris!


Jackie James
Dallas Master Gardener Class of 1993

FOREVER YOUNG,WITH HELP FROM THE GARDEN

February 13, 2024

This is the time of the year when everyone wants something to change and improve advertisements that didn’t attract a bit of concern a while ago now seem tempting–the newest skin treatments that absolutely promise “younger brighter fresher”  The poor child in the picture seems still a bit concerned but yet now doing better–well she should be concerned of course she is probably past Fourteen and knows its all downhill from here.  Now if you want to buy thats fine after all it won’t hurt–although the price might be a real surprise  and the bottle is so small and then there are two more things you absolutely must have if you really want “results”  But we will go no further with this.

No because YOUNG honestly is a state of mind more than anything and at this time of the year–well we may have to work at realizing that–and most importantly acting on our knowledge.  

WE can’t let the season get us down.  Its absolutely true that the leaves lying about have totally lost their  charm –and how on earth did there get to be so many sticks and stalks everywhere.  We have to look at things closely–after we clean up a bit of course.  But take your time don’t be hasty, baby plants can be deceiving.  The last thing you want to do is accidentally “weed”  your precious spring  flowers when in doubt don’t pull it up.  Better to leave and weed than loose a poppy!  Let your imagination take you to the blooms that will be here soon  and you will be surprised at how much happier you will feel.  Anticipating good things to come–well that is a receipt for real joy.

This is nothing but pure potential and hope!

Try to see bare patches as “Potential” not “Problems”.  All  the fresh seeds are here–stop and look .  For some people this can be as much temptation as the five hundred dollar skin serum so do be careful.  READ the labels and remember that if it says avoid heat you must avoid buying no matter how chilly and misty the day is right now.  But maybe choose something new to try and  go home and plant it–nothing worse than buying seeds and forgetting them–that doesn’t lead to happiness.  But the choosing and preparing and planting–that can make a big difference for anyone.  Feelings of accomplishment and planning for the future and feeling hopeful–well that makes anyone feel younger and fresher  and its a feeling that lasts!  Just the work in the fresh air helps so much  even if you have to wrap up and use plastic shoes.

If it gets really cold take the time to protect your plants you will be glad you did–its work but it pays off and that makes us feel powerful. Just a little cover saved this lettuce.

If there are plants in the house don’t just pass them by they aren’t sofa cushions they really will respond to attention.  water them and clean their leaves look for changes and growth–if you are fortunate even flowers–its the natural time for orchids to send up flower spikes–look carefully.  Just noticing will brighten the whole day and who knows what tomorrow might bring .That is the key.

When we think about it–isn’t YOUNG really anticipating the future–the good exciting things to come?  That feeling may get a little harder to come by sometimes but if we really notice our plants and gardens and care for them that feeling just seems to catch us and carry us forward–and that is FOREVER YOUNG.

Susan Thornbury, Dallas County Master Gardener Class of 2008

Winter Savory Is Welcome In This Flavorful Wintertime Dish

January 20, 2024

A plant growing on a stone wall

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Winter Savory growing in the garden

Walking in the garden early this morning just as sunlight was spreading its glowing rays, I stopped for a moment to gently caress the winter savory. Dew had fallen softly upon it, leaving the cascading branches with a shimmery presence. It seemed to be saying…” use me please”. And that is exactly what happened!

My husband and I love a cozy wintertime dinner by the fire. Thankfully, my winter herb garden had supplied me with the three ingredients needed to infuse the marinade for Balsamic Herb Baked Chicken Thighs: fresh rosemary sprigs, sage leaves and winter savory. This herb-garden inspired recipe delivered a pleasing amount of comfort and flavor for the perfect fireside meal.

Hopefully, you are growing a nice selection of herbs in your winter garden. If so, remember that they liked to be snipped, trimmed and used for culinary and decorative purposes in your home.

*For information about growing winter savory, click here. 

*All herbs were harvested just before the cold front and freezing temperatures arrived. They were kept in a damp paper towel lined plastic baggie for two days.

Linda Alexander, Dallas County Master Gardener Class of 2008

The Full Monty

January 6, 2024

This past fall, I decided to try several different varieties of broccoli in my garden. A few are still growing and I’m hoping they reach the harvesting stage very soon. But, as you can see from the photo, this particular variety produced a beautiful head of broccoli just a few days ago. There are five or six smaller side shoots, but none will be as large as the original. 

A sign on a leaf

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One definition of “monty” describes it as the whole thing; everything that is wanted or needed. 

The recipe I selected for ‘monty’ is from our family cookbook. We refer to it as Bethy’s Crunchy Broccoli Salad. It is delicious any time of year but bringing it in straight from the garden on a chilly winter morning was the best ever! It certainly met, and exceeded, our expectations.

*Johnny’s Seeds currently has packets of Broccoli, Monty seeds in stock. 

Linda Alexander, Dallas County Master Gardener Class of 2008

A Peachy Year Ahead!

January 3, 2024

A Chritmas gift from a dear friend tied up with a fuzzy peach ornament

      

How could we enter into the new year without knowing the big announcement from Pantone? In 1999, the Pantone Color Institute created the color of the year educational program to engage the design community and color enthusiasts around the world in a conversation around color. Their hope is to inspire us to look at color in a different way. It is interesting to read about the process Pantone global color experts follow to arrive at the selection each year. You can do that by going directly to their website at pantone.com.

For 2024 we are encouraged to “Embrace the Warmth”. They suggest that we look for ways to nurture ourselves and others. To help guide us along in our yearning for closeness and connection, the Executive Director of the Pantone Color Institute, Leatrice Eiseman, made the following announcement on December 11, 2023.

Pantone’s Color of the Year for 2024 is Peach Fuzz, a velvety gentle peach tone whose all-embracing spirit enriches mind, body and soul. Officially, the number you need to know is PANTONE 13-1023. For like-minded gardeners, it is gratifying to learn that they selected a perfectly peachy nature-inspired fruit.

As a Texas girl, my mind went quickly to a lifetime of memories revolving around fresh peaches. If you are like me, the thought of ripe summer peaches makes this color choice especially meaningful. Going forward you can expect to find Peach Fuzz making an appearance in the design industry, fashion industry and in home décor. Also, it appears that Peach Fuzz will open the door to a wide assortment of lipstick, blush and contouring options. Nail color options will be available, as well.

Just last week I embraced that fuzzy feeling by ordering a pair of Peach Fuzz tennis shoes from Cariuma. If all goes well, I’ll be wearing them on one of our summer trips to the Texas Hill Country where we hope to visit a ‘pick your own peaches’ roadside orchard.

If you feel inspired to start growing your own peach trees this year, go to aggie-horticulture.tamu.edu for a full list of varieties recommended for our area. Wishing you all the joys of a heartfelt peach hue that enriches mind, body and soul.

Here are a few of our favorite peach recipes from ‘A Year On The Plate’ 2016 Master Gardener Cookbook.

Number One Favorite Peach Recipe – Fresh Peach Pound Cake

Peach Tree Tea Room Old Fashioned Peach Cobbler

Peach, Watermelon and Tomato Salad with Mint and Basil

Linda Alexander, Dallas County Master Gardener Class of 2008