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Dandelions are Edible

April 7, 2019

Do you consider dandelions a weed? If so, here’s some nutritional information that might encourage you to grow and harvest dandelions plants in your garden or yard.

Italiko Rosso is the variety we selected for our garden. Notice the bold red stems and midribs which contrast beautifully with the forest green leaves.

Dandelion takes it name from the French dent de lion or “tooth of the lion.” A close look at the deeply indented leaf structure tells you why.

Both dandelion flowers and leaves are a surprising source of nutrients. Dandelion greens contain vitamin C, potassium, calcium, iron, magnesium, phosphorus, thiamin, riboflavin, beta carotene and fiber. Some consider dandelions to be a nearly perfect food.

For culinary purposes, the younger the better. Fresh dandelion flowers have a sweet honeylike taste. The greens are commonly used in salads, and the root makes a cleansing and detoxifying diuretic tea.

Dandelions are by nature a very bitter green, but there are some steps to help reduce the bitterness.

First, grow a less bitter variety such as one of the more “gourmet” types: French Dandelion a.k.a Vert de Montmagny, Ameliore a Coeur Plein Dandelion, Improved Broad Leaved Dandelion or Arlington Dandelion.

Second, harvest early. Young leaves are less bitter than more mature leaves.

Third, brine leaves before steaming. This helps remove some of the bitterness. For a short demonstration on cooking dandelion leaves, see the YouTube video featuring P. Allen Smith.

Dandelions are a perennial. After you harvest the plant it will grow back the same season, year after year.

Linda Alexander

Click here to review our dandelion salad recipe. It was a featured salad, cooked to order at our last Grow and Graze luncheon.

Fresh dandelion greens can also be purchased in some grocery stores. Locally, places like Central Market, Sprouts and Whole Foods stock them on a seasonal basis.

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Grape Pruning and Growing Class to be Held March 9th, 1-3pm

The grape pruning and growing class scheduled for February 16th was cancelled. It has been rescheduled for Saturday, March 9th at 1pm at The Raincatcher’s Garden.

When and Why To Plant Trees

“The best time to plant a tree was 20 years ago, and second best time is now.” ​ A Chinese Proverb

We live within an urban forest in Dallas County that comes from the natural topography and citizens who have planted trees around neighborhoods. Our urban forest is very important to our well-being and environmental health. Pavement and buildings cause a “heat island effect” which increases radiant heat within the city. Trees provides shade that helps mitigate this effect by reducing temperatures as well as absorbing pollution and decrease storm water run-off.

According to a University of Washington study, one tree that is 32 feet high can catch up to 327 gallons of water, and smog levels are reduced up to 6%. Oncor provides a tree-planting guide for selecting the right tree for the right location. Even though it is heart-breaking to see so many trees cut down or sculpted, we do understand the need for safety and our own need for reliable electrical service. Click here for the free guide.

Dallas County Master Gardeners have planted a border at Raincatcher’s Garden of Midway Hills, 11001 Midway, that we call the Under-the-Power-Lines garden. We planted tree specimens that fall into the “low” category, staying under 20 feet tall. If you’re considering a low tree for a location near power lines, check out our border to see how the trees might look in your own landscape. Most of ours were planted around 3.5 years ago, including Mexican Plum, Possumhaw Holly, Texas Mountain Laurel, Mexican Buckeye and Royal Purple Smoke Tree (a favorite of ours that isn’t on Oncor’s list). Vitex is another good option, and we have a specimen near our Shade Pavilion. It blooms in summer with big purple spikes and can grow as a large shrub or small tree.

 

You can find this garden border on the north side of the Midway Hills Christian Church campus along the parking lot. The Dallas County Master Gardeners program is run by Texas A&M AgriLife Extension Service Dallas County Master Gardeners encourage our citizens to plant a tree. Go to the following link which will help you select the right tree for your space, and planting instructions. http://texastreeplanting.tamu.edu/

Zandra Farris

Pictures courtesy of  https://aggie-horticulture.tamu.edu/ornamentals/natives/GALLERYINDEX1.HTM except our own Vitex picture.


Tree Selection and Planting Class

Tuesday, February 5th
10am until noon
Raincatcher’s Garden of Midway Hills, 11001 Midway Rd, Dallas, TX

Community Hall and North Garden

Winter is a good time to establish new trees in your landscape. Tom Wilten will speak on selecting the right tree for the right location here in North Texas and teach how to plant and care for your tree with the confidence that it will provide many years of enjoyment.  Following the class in the Community Hall, you’re invited out to the north garden for an optional tour to see the Raincatcher’s tree demonstrations, including both shade trees and ornamental trees appropriate (and recommended by Oncor) for planting under power lines. The class is free and all are welcome!

Speaker, Tom Wilten, is a Dallas County Master Gardener and practicing general dentist who has maintained a long time interest in plants and horticulture. He loves to watch plants grow, and many of the trees in his large home landscape were propagated from cuttings. He has served as a past president of First Men’s Garden Club of Dallas, Texas, and as a national director and regional president in the parent organization. His original articles on various aspects of horticulture have been published in a national club’s magazine. Always an informative and entertaining speaker, Raincatcher’s is pleased to welcome Tom to the garden.

Raincatcher’s Garden of Midway Hills is a demonstration garden and project of Texas A&M AgriLife Extension Service and Dallas County Master Gardeners located on the campus of Midway Hills Christian Church. To find the class, please park in the west parking lot and come through the courtyard to the south building.  

Seed Starting Indoors

Garden Betty’s blog has been an inspiration to me. The name Betty resonates deeply because of my Mom, Betty Haughton, who was a Master Gardener, class of 2008 and then there’s the fantastic organic practical horticultural information you will want to absorb.

Click here for The No Brainer Guide To Starting Seeds Indoors by Garden Betty and then listen up to what Jim Dempsey, our seed starter says:

 

Last year’s zinnias and peppers started indoors and then moved to the greenhouse.

 “I use a grow light because I have no sunny location in the house. Our pepper seedlings (slow to come up and slow to grow) are just now coming up. I plan on planting the tomatoes mid- February (in the past I have started too soon)  and our flower seeds shortly after that. Weather permitting, we would like to plant the seedlings (4″ pots) by first part of April.”

 

 

 

 

 

Ann Lamb

 

 

 

“Apples, Pears, Persimmons and Pomegranates” Class and Lunch

 

“Apples, Pears, Persimmons and Pomegranates”

Nature has been saving up all year for the grand finale.

You’ll be inspired by this colorful class on planting, growing and harvesting the fruits of the season.

Tuesday, October 16th, 10:00am – 11:30pm

Raincatcher’s Garden of Midway Hills * 11001 Midway Road

Instructor: Jeff Raska, Dallas County Horticulture Program Assistant, Texas A&M AgriLife Extension Service

(The class is free – no reservation required. The public is welcome, and Master Gardeners earn one-hour education credit)

Immediately following Jeff’s presentation in the church sanctuary, you are invited to join us in the Community Hall for a bountiful buffet table bursting with seasonal flavor. This will be a feast for both the eyes and the palate.

Lunch reservations required by Tuesday, October 9th * $15 Per Person * Limited to 60

Eventbrite Ticket Sales for Apples, Pears, Persimmons and Pomegranates

Menu

Baked Brie with Roasted Persimmons

Cinnamon Candied Apple Slices

Butternut Squash-Pear Soup Garnished with Parmesan and Rosemary

Tennessee Ham Balls with Brown Sugar Glaze

Salad of Figs, Pomegranates, Persimmons and Pears with Pomegranate Dressing

Autumn Orchard Crisp, Persimmon Cookies, Caramel Apple Layer Cake with Apple Cider Frosting

Pineapple Sage Infused Water

Linda Alexander

New Class Series on Vegetable Gardening to Begin at The Raincatcher’s Garden 2018

We are excited to announce the first in a series of four classes  to be taught at our garden during 2018. Our first class featuring mustard greens, swiss chard, broccoli, collard greens and other spring harvested crops will be taught using our new Edible Garden. Sign up for the lunch following the class.

 Garden Greens Class

What’s in our Spring Picnic Basket?

Everyone welcome, bring a friend!

 Planting, growing, harvesting and enjoying healthy, colorful green vegetables from your garden will  be the class topic.

Tuesday, April 17th, 10:00am at Raincatcher’s Garden of Midway Hills

11001 Midway Road, Dallas, Texas

Led by, Jeff Raska, Dallas County Horticulture Program Assistant, Texas A&M AgriLife Extension Service

This class qualifies for one-hour education credit for Master Gardeners.

Join us for a reservation only garden lunch sampler following Jeff’s presentation.

Menu

Creamy Cauliflower Soup with Greens

Spicy Mustard Greens Pesto on Baguette Slices

Minestrone Soup with Swiss Chard

Spring Quiche with Leeks and Sorrel

The Ultimate Classic Collard Greens

Chocolate Crème de Menthe Brownies

Your lunch reservation is a $15 check made payable to DCMGA

Mail to: Lisa Centala, 5525 Northmoor Dr. Dallas 75230

Reservations close on Saturday, April 14th

Class and Lunch open to the public.

Rose Rosette Disease Research Update

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