Tag Archives: Dallas County Master Gardeners

Monarchs Tagged in Butterfly Garden at Raincatcher’s

October is peak migration month for millions of Monarchs flying through the “Texas funnel” to overwinter in their ancestral roosts in Michoacan, Mexico. As the Monarchs flutter through the Raincatcher’s Garden, we have also had another visitor— one with a butterfly net.

monarch-tagging-ellen

Master Naturalist Ellen Guiling frequently visits the butterfly garden to capture and tag Monarchs. Ellen hovers by the Greg’s Mistflower, then her butterfly net swooshes and snaps to flip the net sock around the circle of the rim to prevent the butterfly’s escape. She gently folds the Monarch’s wings closed in the net then reaches in to hold the butterfly’s body and remove it.  It takes seconds to press a Monarch Watch tag on the discal cell, a spot on the middle of the lower wing.

monarch-tagging

She quickly checks the sex of the captured Monarch. Two small black dots on the veins of the lower wings signal that this male with his pheromone sacks is probably quite the favorite with the lady Monarchs.  Released into the intense October skies, the Monarch flutters back to the Greg’s Mistflower, ready for his trip south.

Male Monarch-see the spots!

Male Monarch-see the spots!

Ellen has tagged about 40 Monarchs this fall at Raincatcher’s.  After recording the date, location and complete tag numbers with other information, Ellen will send her data sheet to Monarch Watch at monarchwatch.org, the organization that helps create, conserve and protect Monarch habitats.   Tagging data by volunteers has been critical in mapping Monarch migration patterns. Scientists study the tagging results to answer unanswered questions about Monarch migration, such as whether migration is influenced by the weather and if there are differences in migration from year to year.

Elizabeth

Pictures by Starla

More about Monarchs:

A Monarch Pit Stop

Butterfly Migration

Butterflies at the Raincatcher’s Garden

Dallas Butterflies

 

Raincatcher’s Fall Veggie Garden

Please take a minute to go to this link to see information about our fall vegetable gardens. This link contains names of varieties, spacing information, and you can enlarge the plot plan for easier viewing.  Thank you, Dorothy, for setting this up for us! https://www.growveg.com/garden-plan.aspx?p=777788

Don’t forget tomorrow’s garden tour and sale of our cookbook, A YEAR ON THE PLATE, at 5030 Shadywood.

Questions? Leave a comment, we will answer or call the Master Gardener help desk at 214 904 3053.

Ann

Dorothy’s Garden On Tour October 1st!

dorothys-gardenDorothy Shockley still remembers summer suppers at her grandparents’ farm. “Of course, the homemade tomatoes were the highlight, but also, black-eyed peas, squash, fresh onions and strawberry shortcake,” she says.  “I’m sure meat was served, but I don’t think I ate anything but vegetables.”  In the Depression, her grandfather supported his family with a truck farm. “So my dad grew up working that farm.”

In the 1970s, you’d find Dorothy and Tommy at the end of their driveway selling corn they had raised on a one-acre plot on his family’s farm.  To supplement his income at Central Power and Light, Tommy would bring their produce to the office to sell.

Dorothy’s garden reflects her love of fresh vegetables.  It’s no wonder that to this day she would rather have a perfect summer tomato than a bouquet of flowers.

She concedes some space to drought-resistant perennials around the front drive. A large sugar barrel fountain is placed in ‘Coral Beauty’ cotoneaster, Italian cypress, ‘Kaleidoscope’ abelia, daylilies, skullcap and ‘Feed Back’ bearded iris.  She is intrigued by wire vine, a groundcover that spreads with a mat of wiry stems and tiny round leaves along a dry creek bed of river rock.  The front door plantings in purple and orange include ‘Lance Leaf’ coreopsis, Angelonia, coneflower and dwarf ruella.

But the side and backyard gardens are reserved for vegetables, herbs and compost.  “Our landscape was designed to give as much space as possible to attractive edible gardening,” she says.  When the Shockleys moved to their new house four years ago, they removed almost all the builder’s landscaping, including 12 trees.

The Cedar Post garden, punctuated by a bottle tree and cannas, is filled with five compost and shepherd’s bins.  In the backyard, visitors shouldn’t miss a darling fairy garden made by Dorothy and her granddaughter. The adjacent “pinwheel” garden is chockfull of eggplant, ‘Celebrity’ and heirloom tomatoes, peppers and strawberries.  Dorothy’s latest project in the three year old garden is a large east bed of okra, cantaloupe, thyme, sage and Mexican mint marigolds.

“Welcome to Dory’s Garden” says a sign in the backyard. Indeed, visitors might be treated to a perfect summer tomato.

Elizabeth

Click here for full garden tour information. The Dallas County Master Gardener Tour is this weekend!

Mary Louise Whitlow’s Garden, October 1, Garden Tour

Above: Whitlow Garden on Tour, October 1

Above: Whitlow Garden on Tour, October 1

Mary Louise Whitlow had an “ah ha” moment in the 1990s. She was watering the grass taking up her home’s parkway with a garden hose.  “Why am I doing this?” she asked herself.  “I don’t even like grass.”

Next thing you know, the grass was out, and she had started on what became a large pollinator garden of native and adapted plants.

Over the years, the garden has expanded past the sidewalk and up the yard’s slope to stop at the shade from her large pecan tree.

Mary Louise grew up in the charming home, one of the few original houses remaining in University Park.  Her grandmother gave the pecan tree to her parents when they moved in the house in the mid-1950s.

Mary Louise’s landscape philosophy is straightforward: buy one or two plants of a variety and see what works with limited water, fertilizer and organic pesticides.  Now she has “more salvias than you can count.”  She particularly loves Gregg’s mistflower and frostweed because the plants attract Monarch and Queen butterflies.  She has found zexmenia to be as “tough as nails” and pipevine so resilient that “the caterpillars eat it to a nub and it’s back in a week.” The Jerusalem sage yellow blooms are so beautiful, she says, that her neighbors “stop and stare.”

Two hugelkultur gardens are mounded by the front door.  Mary Louise has found that the layers of rotten tree limbs, branches and soil are very efficient in breaking up Texas clay soil and retaining moisture.  She has successfully planted tomatoes in decomposing organic straw bales in the backyard.

Her backyard chain-link fence is lined with fig trees, including ‘Alma’, ‘Brown Turkey’ and ‘Celeste.’  Mary Louise harvested enough figs this year to can 71 pints of fig jam.

Elizabeth

Click here for full garden tour information.

Master Gardener Fall Garden Tour, October 1

quicheDon’t Miss the 2016 Garden Tour and Fall Fresh Garden Brunch on October 1st

What’s the best way to catch your breath when enjoying the 2016 Garden Tour? By indulging in a delightful Fall Fresh Garden Brunch on the patio of Linda Alexander’s garden, 5030 Shadywood Lane.  Linda’s garden will also be featured on the Tour.

Five Master Gardeners will welcome visitors to their stunning gardens for the Garden Tour on Saturday, October 1st.  Gardens on the Tour are open from 10 am to 4 pm.  Brunch will be served from 11 am – 1 pm.

You’ll also get a sneak peak at A Year on the Plate, the new Master Gardener cookbook.  Recipes for the Garden Brunch menu were chosen from A Year on the Plate and feature the best of fall local produce.

You need to act fast to get a brunch ticket for $15. Brunch reservations are limited, and tickets must be purchased by September 24.  Garden Tour and Brunch tickets will be available at the September 22 General Meeting. Tickets for the Tour and Brunch, and copies of A Year on the Plate are available at dallascountymastergardeners.org with PayPal.

A limited number of hardcover cookbooks will be for sale for $40 at the Garden Brunch. Sales will be reserved for Garden Tour visitors. Master Gardeners who have ordered copies of A Year on the Plate will receive their books in late October.

Fall Fresh Garden Brunch

Artichoke Bites

Iced Herb Gazpacho

Henkeeper’s Quiche

Fresh Spinach Salad with orange curry dressing

Breadbasket Trio: Sweet Potato Biscuits and herb butter, Glazed Lemon Zucchini Bread and Lemon Verbena Bread

Maple Pecan Tartlet & Cranberry Pear Crisp

Lemon Verbena Iced Tea

Tomorrow at Whole Foods Market, Preston-Forest

Wednesday, September 14,  9am to 9pm

5% COMMUNITY GIVING DAY, WHOLE FOODS MARKET PRESTON-FOREST

YOUR PURCHASES HELP OUR NEW GARDEN GROW

Visit with Dallas County Master Gardeners at Whole Foods Market Preston-Forest on September 14 and fill your grocery cart. The store will give 5% of the day’s net sales to The Raincatcher’s Garden of Midway Hills, 11001 Midway. This helps us maintain our beautiful gardens and provide garden education for all ages.  This fall we have many school children visiting our garden for educational school field trips.  Hands-on-learning to expand math, science and social studies learning opportunities will be offered.

Above: Fall 2015 Field Trip, More to Come in 2016!

Above: Fall 2015 Field Trip, More to Come in 2016!

 

Fall Garden Tour, The Bowers Garden, Saturday, October 1, 2016

bowers-garden-pic-photoA regulation-size tennis court (with lights!) and a bamboo hedge didn’t quite fit into Jody Bowers’ vision of an English garden for her Swiss Avenue home.  Fire destroyed most of the original 1914 structure, and the home was rebuilt in 1924.

As part of a yearlong garden renovation, the tennis court and bamboo were removed. Designer Patrick Butterworth worked with the Bowers’ architect and contractor to replace them with a summerhouse and conservatory in the architectural style of the English/Norman French residence. The new formal garden mixes perennial beds and boxwood hedges filled with ‘Belinda’s Dream’ and ‘Grandma’s Yellow’ roses.

Jody then tackled the compacted soil that had been underneath the tennis court. “It was like asphalt.  Totally dead,” she says.  Dozens of bags of composted leaves and loads of topsoil were hand dug into the area to revitalize the soil.

She has been careful to relocate or reuse plant material when planning her garden. The boxwood in the parterre hedge was recycled from another garden. The scraggly plants had a good root structure and with some pampering are now thick and green. Two large Arizona Cypress were saved in large pots during the garden construction and are replanted in the back corners of the property.  “I love the challenge of trying to find things a new home when they outgrow their old home!”

In the summer, you’ll find Jody working in her vegetable beds filled with tomatoes, peppers and okra. She enjoys planting heirloom Brown Crowder Peas and Pencil Cob Corn, a field corn variety traditionally ground for “hoecakes.” Jody was given seeds for the peas and corn, as well as butter beans and miniature gourds, by the gardener at the Blackberry Farm hotel in the Tennessee Smoky Mountains.

In the warmer months, Jody enjoys cutting fresh flowers, herbs and greenery for arrangements. “Whether it’s zinnias or bee balm or bridal wreath or just a magnolia bloom, I love that I can walk outside and find something for a vase.” In cold weather, Jody fills the conservatory with tender perennials and starts cuttings and seeds under grow lights. “It’s my happy place outside in the winter months.”

She and husband Bill look forward to crisp evenings and a crackling fire in the summerhouse. “No matter the season, I know what lies beneath the soil, and it gives me great joy to just sit and ponder what will be returning and blooming the next season that rolls around.”

Elizabeth

Click here for full garden tour information.

 

 

 

 

 

 

October 1st, Dallas County Master Gardener Fall Garden Tour

alexander yard

Call it love at first sight. Linda and Art Alexander were in the market to purchase a new home in 2006.  They swooned over a Bluffview listing awash in April wisteria, dogwood, azaleas and tulips.  They quickly signed the contract.

Her landscape reflects a love of entertaining. One of Linda’s favorite quotes is: “The ornaments of your house will be the guests who frequent it.” The Alexanders have hosted more than 100 get-togethers at the 1948 ranch designed by noted regional architect Charles Dilbeck.

Visitors to the Alexander garden can see how Linda carefully edited mature landscaping from previous owners to frame the historic home. She developed cohesive garden rooms on the large lot, adding shrubs and perennials along the circular drive to welcome visitors.  Tall live oak trees shade conversation and seating areas for backyard entertaining.  She even planted Oklahoma-red pentas for the fall Texas-OU Red River Showdown post-game party. Linda’s updated raised vegetable beds are tucked behind the guesthouse.

Following herb expert Marian Buchanan’s advice, she particularly loves to grow herbs and uses them for cooking, flower arrangements and in the landscape. She says Art likes the herb scents when he brushes against the plants on a garden path.

You’ll often find Art and Linda in the garden swing in the backyard patio. They welcome the morning sun, cuddle a new grandchild and enjoy the yard they call “our sanctuary.”

Elizabeth

We will be featuring one garden a week until the October 1st Fall Garden Tour on Dallas Garden Buzz. Tour tickets can be purchased now online at the Master Gardener website.  Brunch will be served at the Alexander home and are also available now.  Plan ahead and purchase your tickets because the brunch tickets are limited. The menu will be based on recipes from the Master Gardner cookbook, A Year on the Plate. To pre-order the cookbook, click here.

Tour Tickets purchased before October 1-$15

Brunch Tickets-$15

Cookbook-$40

Deadheading, Just Do It

DEADHEAD—it sounds maybe dangerous—at the least not pleasant. But, I needs to be done.  Here is why.

Flowers bloom for a reason, it has nothing  to do with making gardeners  happy.  Flowers have a serious mission—they want the world to be full of plants.  Not just any plants of course—plants  like them.

Flowers attract pollinators to allow fertilization and seed formation. That’s it.  That is what flowers want.  When they have set seeds they can and usually do, go on to the great beyond with joy—mission accomplished.

We must stop them. Plants covered with fading flowers and  seed heads  do not make for a cheerful summer  show.  Gardeners want  lots of flowers on healthy plants..  For this to happen—deadhead early and often.

Pretty Flowers But Could Be Better With Deadheading

Rudbeckia in Need of Deadheading

How to do it? It’s not at all hard.  For many plants, such as zinnias, coneflowers or cosmos cut the stem of the fading flower back to the first set of full healthy leaves.  This hides  the cut and encourages branching and new flowers.  Do not cut just below the flower.  This leaves a stem to turn brown –not at all the way to tidy up the garden.

Deadheading Cosmos

Deadheading Cosmos

For some plants, like salvias, the best plan is to shear back all the stems about two to three inches. This removes the dead flowers and encourages a fresh flush of blooms.

Be sure to collect the blooms—they are great for the compost.

Don’t forget your herbs! If you want basil for fall tomatoes keep those flowers cut—remember  they are tasty and can go straight to the kitchen.

Keep the Herbs Coming by Deadheading as shown

Keep the Herbs Coming by Deadheading as shown

More flowers—tidy garden—sounds perfect—so why the resistance??

First— summer temperatures are still with us and its hot—that’s true.  Early morning is an ideal time to go out—do a bit each day and things won’t get out of hand.  Evening works too—just don’t put it off.

You will be rewarded. You will see things that might well have been missed.  A quick visit by a hummingbird,  a just hatched baby anole or delicate lace wing eggs that look like a tiny modern sculpture.

A Reward-Lacewing Egg Sighting

A Reward-Lacewing Egg Sighting

What about bees and butterflies? .

Are they still using those flowers? Well no, those flowers are past their prime for pollinators too. Really you are doing a big favor when you remove the old flowers—more will soon appear as the plant continues to try and fulfill its mission.

Susan

Buy Discounted Tickets Now for DCMGA 2016 Fall Garden Tour

alexander yard

Five spectacular gardens by members of the Dallas County Master Garden Association will be featured on the 2016 Garden Tour set for Saturday, October 1st.  Visitors will see formal English gardens on Swiss Avenue, edible landscaping in Preston Hollow, a buzzing pollinator garden in University Park, native perennials and ornamental grass in Old East Dallas and landscaping for gracious entertaining in Bluffview.

Make your tour complete by enjoying a seasonal Garden Brunch featuring recipes from A Year on the Plate, the new master gardener cookbook.  Guests will be treated to a menu chosen from fall produce, including Iced Herb Gazpacho and Artichoke Bites.  Brunch will be served on a lovely Bluffview patio shaded by live oak trees from 11am to 1pm the day of the tour.  Visitors can also preorder a copy of A Year on the Plate, the new DCMGA cookbook, at the same location.

Presale tour tickets will be $15 and on the day of the tour, $20 each. Tickets for the Garden Brunch must be purchased ahead at $15 each.  A limited number of brunch reservations will be taken.

Presale tickets for the brunch and tour will be available soon on the dallascountymastergardener.org website using PayPal. North Haven Gardens and selected Calloway’s Nurseries locations will sell only tour tickets in September.

Your ticket purchase will support a major fundraiser for the Dallas County Master Gardener Association. The 2016 Garden Tour is the first time DCMGA has opened its members’ gardens in three years. Please help make the tour a success by asking friends and neighbors to attend and by publicizing the tour in venues like Next Door. All profits go to fund the DCMGA educational programs and more than 30 community and school projects.

Elizabeth

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