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October 1st, Dallas County Master Gardener Fall Garden Tour

alexander yard

Call it love at first sight. Linda and Art Alexander were in the market to purchase a new home in 2006.  They swooned over a Bluffview listing awash in April wisteria, dogwood, azaleas and tulips.  They quickly signed the contract.

Her landscape reflects a love of entertaining. One of Linda’s favorite quotes is: “The ornaments of your house will be the guests who frequent it.” The Alexanders have hosted more than 100 get-togethers at the 1948 ranch designed by noted regional architect Charles Dilbeck.

Visitors to the Alexander garden can see how Linda carefully edited mature landscaping from previous owners to frame the historic home. She developed cohesive garden rooms on the large lot, adding shrubs and perennials along the circular drive to welcome visitors.  Tall live oak trees shade conversation and seating areas for backyard entertaining.  She even planted Oklahoma-red pentas for the fall Texas-OU Red River Showdown post-game party. Linda’s updated raised vegetable beds are tucked behind the guesthouse.

Following herb expert Marian Buchanan’s advice, she particularly loves to grow herbs and uses them for cooking, flower arrangements and in the landscape. She says Art likes the herb scents when he brushes against the plants on a garden path.

You’ll often find Art and Linda in the garden swing in the backyard patio. They welcome the morning sun, cuddle a new grandchild and enjoy the yard they call “our sanctuary.”

Elizabeth

We will be featuring one garden a week until the October 1st Fall Garden Tour on Dallas Garden Buzz. Tour tickets can be purchased now online at the Master Gardener website.  Brunch will be served at the Alexander home and are also available now.  Plan ahead and purchase your tickets because the brunch tickets are limited. The menu will be based on recipes from the Master Gardner cookbook, A Year on the Plate. To pre-order the cookbook, click here.

Tour Tickets purchased before October 1-$15

Brunch Tickets-$15

Cookbook-$40

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