1 cup tightly packed basil leaves
3 TBS. sugar
In a large container mash the basil and sugar with the back of a wooden spoon until basil is broken.
Add: 3 cups fresh orange juice
3 TBS. fresh lime juice
5 cups water
Stir until sugar is dissolved. Serve over ice. Makes approx. 8 cups.
Paula
DALLAS GARDEN BUZZ 